E&C Holiday Cookbook 2023

Italian Cookies

Ingredients: Cookie

Icing

1/2 cup butter 1/2 cup sugar 1/8 cup milk

Milk

Confectioners' sugar

Sprinkles

3 eggs 2 tsp lemon juice 1 tsp lemon rind 2 Tbsp baking powder 1 1/2 tsp salt 2 1/4 cups flour

Instructions: 1. Preheat oven to 350F 2. Cream butter & sugar, add eggs, milk, lemon juice & rind 3. Combine dry ingredients 4. Mix together all ingredients 5. Form into balls, and place on a cookie sheet 6. Cook for 10-12 minutes 7. Frosting/glaze is milk and confectioners' sugar. Top with sprinkles.

Cassie Bartfai

23

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